Desserts Recipes Vegan

Orange Scented Cherry White Chocolate Cookies

October 20, 2011


Orange Scented Cherry White Chocolate Cookies



  • 1 ½ cups all-purpose flour
  • ¾ cup brown sugar
  • 8 TB vegan margarine
  • ¼ cup non-dairy milk
  • 1.34 oz vegan vanilla pudding mix
  • 1 tsp baking powder
  • ½ cup white chocolate chips
  • ½ cup dried cherries
  • 1 TB orange zest (approx. 1 orange)


  1. Preheat oven to 350 F; lightly grease two large light metal baking sheets.
  2. Cream vegan margarine, pudding mix and sugar.
  3. In a steady stream, mix in milk.
  4. With mixer still on, slowly add 1 cup of the flour and baking powder. 
  5. Mix until well incorporated.
  6. Mix in the remainder of the flour.
  7. Fold in the white chocolate chips, cherries and orange zest
  8. For best results, spoon the dough onto plastic wrap or wax paper and shape and roll into a log, then refrigerate for a minimum of 10 minutes so that you can cut it rather than spooning it; it’s a much easier way to handle sticky cookie dough.
  9. Place on an ungreased baking sheet and bake for about 8-11 minutes – until they are just a little browned around the edges.
  10. Yields approx. 24 cookies (2” diameter)

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